| 1 |
Dr. Swaroop S Kumar |
Fibrinolytic and anti-inflammatory enzyme (PEKU1) based wound debriding hydrogel preparation- A strategy for long term wound healing |
PI |
Amal Jyothi College of Engineering 12U |
2021-12-22-2022-06-22 |
0.1 |
| 2 |
Dr. J R Anoop Raj |
Cassava based novel food products |
Co-PI |
Thomson Hospitality Pvt Ltd |
1970-01-01-1970-01-01 |
10 Lakhs |
| 3 |
Dr. J R Anoop Raj |
OPTIMIZATION OF BIO ETHANOL PRODUCTION FROM WHEY AND THE CHARACTERIZATION OF BIO-EDIBLE FILM FROM THE FERMENTATION RESIDUE |
PI |
Amal Jyothi College of Engineering |
2021-01-12-2022-01-11 |
0.05 |
| 4 |
Dr. Sunnichan V George |
Microalga incorporated functional cassava pasta with health benefits |
PI |
Unnath Bharath Abhiyan |
2022-04-01-2022-12-30 |
1 |
| 5 |
Dr. J R Anoop Raj |
Development of Osmotic Dehydration Technology for the Preservation of Pineapple and Jackfruit |
PI |
Unnath Bharath Abhiyan |
1970-01-01-1970-01-01 |
0.5 |
| 6 |
Dr. Yedhu Krishnan R |
Enzyme-Assisted extraction of polyphenols from Actinidia delicious fruit peel |
PI |
INNOVATION IDEAS UNLEASHED CONTEST I2U- 2022-2023 |
2023-05-09-2023-06-10 |
0.04 |